Meet Brittany Charlton, Founder, and CEO of Ohh! Foods. Brittany is on a mission to bring awareness to food allergies while creating innovative snacks that are free from the top 10 food allergens. Her motto is “turning the ‘but’ into an ‘and,’” and she is doing precisely that. Brittany suffers from a peanut and tree nut allergy and lactose intolerance that developed into a dairy allergy. After suffering from a reaction at 18, she started creating safe snacks from scratch. With motivation from her mom, she brought her snacks to market. She is building her own successful company, shares the secrets that made it all possible and advises those looking at starting their own ventures. We are excited to see Ohh! Foods expand from Canada to the US.
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