Joanna Fantozzi | Episode 125
Joanna Fantozzi, a self-proclaimed “Comfort Food Enthusiast in High Heels”, is a journalist writing about the restaurant and hospitality industry. She is currently Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. Joanna shares her journey to journalism and why specifically the food, restaurant and hospitality niche. Joanna explores the current state of the hospitality industry, why it is in flux, and what the future might hold. She talks about the MeToo movement and the impact it is having on the industry. She shares her favorite moments journalistically and what interviews remain on her bucket list. She also speaks on print publications vs social media platforms and the news consumption habits in today’s world.
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